Root Cellaring Book

September 21, 2019
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This book completely revolutionized the way I see my own home!

The Bubels opened my eyes to the possibilities we ALL have at our fingertips for storing our food. From fruits and veggies to nuts, cheese, meats and mushrooms.

This book walks you through everything you should know about root cellaring. The site selection and design of root cellars or other cold storage options (clamps, cold closets, etc.), the proper way to store various food items, even some methods of how to grow food that will sto

This book walks you through everything you should know about root cellaring. The site selection and design of root cellars or other cold storage options (clamps, cold closets, etc.), the proper way to store various food items, even some methods of how to grow food that will store longer. With plenty of real world examples the Bubels illustrate that although we all have different resources to work with, it doesn't have to be a 100% perfect root cellar to reap huge rewards from the effort you put in to it.

I had zero experience with root cellaring, but this book makes the principles and goals of the practice clear and manageable. I truly believe this is a knowledge we all deserve. In the same spirit that Gayla Trail's Grow Great Grub helps one grow amazing food in spaces they once thought were too small, Root Cellaring will help folks find ways to store their food, even without a huge basement. Even if you don't grow your own food it's nice to know how to properly store the food you buy so you waste less and eat more!

This book is for anyone who is looking to spend a little less at the grocery store, to be and feel a little more self-sufficient, to walk a little lighter on this Earth. Bountiful harvest and well stocked food reserves are the most fulfilling way to feel truly wealthy in today's convenience driven society. I absolutely loved this book and appreciate the author's passion and research.

Source: www.goodreads.com
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